Kin no Gomadare with a roasted coarse grind is a versatile sesame sauce that can be drizzled or dipped with ease, letting you enjoy the rich flavor of sesame. Made with premium “gold sesame” for full-bodied taste and aroma, it combines three types of sesame—ground, paste, and roasted—to enhance its depth. Perfect for cold shabu-shabu salads, chilled tofu, steamed vegetables, or even udon, delivering a rich sesame flavor in every bite.